Ms. Maggie Johnson is a registered dietitian, diabetes educator, and certified pump/product trainer. She completed her B.S. in Dietetics at Eastern Kentucky University, in her home state, in 2016. She then moved to Knoxville, where she completed her M.S. in Public Health Nutrition and dietetic internship at the University of Tennessee. After being an intern at Endocrinology Consultants, she obtained her current position here. She worked briefly as a clinical dietitian at Fort Sanders Regional Medical Center, as well.  

 

Maggie has a passion for working in endocrinology due to her personal history of Type 1 Diabetes. Her childhood diabetes educator had a strong impact on her life and she desires to have the same impact on others living with the disease.

 

She is married to her high school sweetheart and has 2 pet cats. She enjoys spending her free time with her family, doing outdoor activities and watching various TV series.